Ingredients:
1 box Betty Crocker Gluten Free Sugar Cookie Mix
1/2 cup applesauce
1 egg
1/4 cup water
3-4 scoops 1st Step Pro Wellness French Vanilla Protein Powder
Preheat oven to 350 degrees and spray a pan with Pam. Mix ingredients well and drop on the pan. Bake for 10 minutes. Makes 8-10 cookies! Enjoy!
Oatmeal Chocolate-Butterscotch Cookies
Here's a healthier version of oatmeal chocolate-butterscotch cookies!
Ingredients:
1 cup packed brown sugar
1/2 cup organic honey
1 cup softened margarine or Mooove Over Butter
1 tsp vanilla extract
1 egg
2 cups quick cooking old fashioned oats
1 cup whole grain flour
2 scoops French Vanilla 1st Step Pro Wellness Whey Protein Powder
1 tsp baking soda
1/4 tsp salt
1/2 cup semisweet chocolate chips
1/2 cup butterscotch chips
1/2 cup chopped pecans
Preheat oven to 350. Mix sugar, butter, and honey until well blended. Add in vanilla and egg, then the remaining ingredients. Drop spoonfuls onto a cookie sheet and bake for 10-12 minutes. Give them plenty of room to spread out!
Chocolate Peanut Butter Protein Cookie
1 egg
1 tsp vanilla
1/2 cup peanut butter
1/2 cup dark chocolate chips
1/2 cup raw brown sugar
2 scoops 1st step chocolate whey protein
preheat your oven 350*
Mix all the ingredients together. It helps to soften the peanut butter a little. Take about 1 tablespoon of the dough and roll into a ball, then flatten on the greased cookie sheet. I used a fork to add the crisscross design of traditional peanut butter cookies. Bake for about 10 minutes and let cool! This batch made 19 cookies and each cookie is 113 calories and 5grams of protein.
Enjoy!